Apricot Pie of the Tiger is brewed with Apricot Puree, Cinnamon and Lactose to create a slightly acidic front, balanced with a smooth hint of Cinnamon and Pie Crust. The harmonious warmth and richness of the ingredients are sure to remind you of a freshly baked Apricot Pie!
Recommended for the Full Circle Pie Of The Tiger Apricot Sour 473ml
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