A Hazy IPA with Cryo Hops, Hop Kief, a variety of malts, a special yeast to add complexity and a little bit of abv. It's like a Hop Neopolitan. 'Why is it called Jeffrey? Because who could be scared off a Jeffrey? Jeffrey's just this nice bloke from down the road.'
Garston's Motueka hops - transplanted and grown in the deep south bringing citrus, mojito and lime. Freestyle SubZero Hop Kief™ Motueka and Nelson Sauvin bring concentrated lupulin (bigtime delicious hop flavours and aromas without the bitter) Strata CGX Cryo Hops add notes of Passionfruit, strawberry, grapefruit, rock concert cannabis and dried chili pepper. All sitting atop a grist of light malts, rolled oats, flaked wheat and dextrin malts bring a nice base with a bit of body.