A dry Belgian stout where dark chocolate and cocoa lend a fuller, rounded mouthfeel, balanced by subtle cherry aromatics that dry the finish. Rye brings a restrained bready depth complemented by nutty biscuit undertones.
5.5% ABV
A dry Belgian stout where dark chocolate and cocoa lend a fuller, rounded mouthfeel, balanced by subtle cherry aromatics that dry the finish. Rye brings a restrained bready depth complemented by nutty biscuit undertones.
5.5% ABV
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