4x330ml Bottles 

1x Rochefort 10

Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha.
The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label.

1x Rochefort 6 (red cap, brown beer, 7.5% ABV).

Reddish colour, brewed only about once per year, representing approximately 1% of total beer production. This beer begins with a density of 16.5º Plato is 7.5% ABV. “Rochefort 6” is the oldest Rochefort Trappist beer, and was brewed empirically until the end of the Second World War. 

1x Rochefort 8

Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in "Belgian degrees."

Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs.

1x Rochefort Tripel

Mellow and with a strong body like our 6–8-10 classics, Triple Extra stands out with its golden blonde colour, citrus notes and spicy scent. This subtle blend of tradition and know-how will make you discover a refreshing beer that will delight the palate of beer lovers. To be enjoyed in all circumstances in its Rochefort glass and best served between 6 and 9 degrees.